Chinese Food
All Recipes
Cherry Blossom Mousse Cake ~ cocktail version
This 6-inch Cherry Blossom mousse cake. There is no sprite at home. There's just a transparent cocktail. It's used to make Cherry Blossom mousse. The taste is great.
Matcha Mousse
Matcha mousse. It's elegant and pure. True mousse. It's delicate and smooth. Just a sip. It's like being in a quiet and elegant mountain forest and water stream. It's full of green taste. It's natural and interesting to appreciate. It makes a wo... ...
Sweet osmanthus and pumpkin cake
In August, sweet osmanthus fragrance is pleasant. It floats around. It makes people feel the smell of autumn. And at this time, the pumpkin is mature... In the dry autumn afternoon, I will have a sweet osmanthus pumpkin cake. Its fragrant taste,... ...
Pure yoghurt pitaya Mousse
Beautiful and healthy pure yogurt mousse. No cream or other materials. It's all yogurt. I bought some red heart pitaya on the Internet the other day. It's very fresh. It's a pity not to be a mousse in such a beautiful color. In the morning, I ba... ...
A touch of green tea cheese mousse
In recent days, the capital city is shrouded in haze. People's mood is also unclear with the fog. Make a Matcha dessert. Fresh colors add a touch of green to life. There are many friends who like the taste of Matcha. This dessert is not complica... ...
Yoghurt Mousse
I've made three 6-inch squares of these materials. I have to be confident. It's not easy to make more than one at a time and give it to the people around me. If I make one, I'll finish it.
Tiramisu (novice 0 fails)
This is my first time to make tiramisu. The reason is my girlfriend's birthday. And she is a person who likes coffee very much. She likes this kind of thing with slight bitter taste. I thought of tiramisu at the first time. There are too many ro... ...
Osmanthus jelly
The pink pizza plate is so cute and adorable. It happens that there is red dragon fruit on the hand. So this colorful jelly with osmanthus flowers is produced. It complements the lovely pink of the mold. The materials needed are relatively easy ... ...
Delicious and easy to make tiramisu (6 inches)
Tiramisu, such a beautiful and foreign name, is because I once bought it at 85 ° C with a good taste and a thin taste, which destroyed my yearning for it. Now I touch baking. Tiramisu is so easy to make. What can I do without trying? Six inch me... ...
Chocolate mirror Mousse Cake
A few days ago, I made a chocolate mousse birthday cake for my family, which was well received. The mellow taste of chocolate, the light and delicate taste of Qifeng cake, and the rich and smooth taste between cheese cake and chocolate ice cream... ...
Tiramisu
Tiramisu. In Italian, it means remember me and take me away. It's usually used as a token of love. I've always liked the taste of tiramisu. Because of the smell of coffee and strong cheese, I always felt romantic when I tasted it... I finally ma... ...
Strawberry mousse
It's the recipe of Guangzhou leaf. It's very good.
